No nā mea kuke hale he nui, ʻo ka Thanksgiving turkey ka lei aliʻi o ka ʻahaʻaina hoʻomaha. ʻO ka hoʻomaʻamaʻa ʻana i ka kuke ʻana a hiki i kahi mahana o loko palekana ka mea nui. ʻO kēia kahi e lilo ai ka thermometer ʻiʻo kikohoʻe i mea waiwai nui. Akā me nā ʻano thermometer like ʻole i loaʻa, menā wela wela BBQ uila, Bluetooth i'o wela wela, akamai i'a wela wela, WiFi grill thermometers, a mamao i'a wela wela, a me ka nui loa o ka pipi, e ala mai ka ninau: ma hea 'oe e waiho ai i ka i'o ana wela?

Luʻu kēia alakaʻi i ka ʻepekema ma hope o ka hoʻokomo ʻana i ka thermometer kūpono no kahi pipi i moʻa maikaʻi ʻia.

E ʻimi mākou i ka hopena o ka wahi i ka wela o loko a kūkākūkā i nā pono o ka hoʻohana ʻana i nā ʻano ana wela like ʻole, me nā thermometer heluhelu koke, nā thermometer ʻiʻo ʻimi ʻelua, a me nā thermometer grill pili i ka app. Ma ka hoʻomaopopo ʻana i ka ʻepekema a me ka hoʻohana ʻana i nā mea hana pono, hiki iā ʻoe ke hoʻokō i kahi momona, ʻono, a ʻo ka mea nui loa, palekana ʻo Thanksgiving turkey i kēlā me kēia manawa.

ʻO ke koʻikoʻi o ka wela o loko: ke kaulike ʻana i ka palekana a me ka hana

ʻO ka hana mua o ka ana wela o ka ʻiʻo ke ana i ka wela o loko o ka ʻiʻo. He mea koʻikoʻi kēia mahana no ka mālama pono ʻana i ka meaʻai. Paipai ka USDA i nā wela liʻiliʻi liʻiliʻi o loko no nā ʻano ʻiʻo like ʻole, me ka moa [1]. Hōʻike kēia mau mahana i kahi e luku ʻia ai nā maʻi bacteria. I ka hihia o ka pipi, ʻo 165°F (74°C) ka wela o loko o ka mānoanoa loa o ka umauma a me ka ʻūhā [1].

Akā naʻe, ʻaʻole pili ka mahana i ka palekana. Hoʻopilikia pū ia i ke ʻano a me ka ʻono o ka pipi. Hoʻokumu ʻia ka ʻiʻo ʻiʻo me nā protein a me nā momona. Ke kuke ka pipi, hoʻomaka kēia mau ʻāpana e denature (hoʻololi i ke ʻano) i nā mahana kikoʻī. Hoʻopili kēia kaʻina hana denaturation i ka mālama ʻana o ka ʻiʻo i ka makū a me ka palupalu. No ka laʻana, ʻoi aku ka ʻoluʻolu a me ka momona o ka pipi i hoʻomoʻa ʻia i kahi wela kūloko haʻahaʻa i hoʻohālikelike ʻia me ka mea i kuke ʻia i kahi wela kiʻekiʻe.

Ka hoʻomaopopo ʻana i ka Anatomy Turkey: ʻImi ʻana i nā wahi wela

ʻO kahi kumu nui i ka loaʻa ʻana o ka kuke ʻana a me ka heluhelu ʻana i ka wela kūpono ke kau ʻana i ka thermometer ma kahi kūpono. He nui nā puʻupuʻu ʻiʻo mānoanoa o ka pipi, a ʻokoʻa iki ka mahana o loko ma waena o lākou.

Eia ka haʻihaʻi ʻana o kahi hoʻonoho kūpono no kāu ana wela ʻiʻo kikohoʻe:

ʻO ka ʻāpana mānoanoa o ka ʻūhā:

ʻO kēia ka wahi nui loa no ke ana ʻana i ka wela o loko. E hoʻokomo i ka ʻimi o kāu thermometer heluhelu koke a i ʻole ka ʻimi mamao o kāuka wela uila BBQhohonu i loko o ka ʻūhā, pale i ka iwi. ʻO kēia wahi ka mea lohi loa i ka kuke ʻana a hāʻawi i ka hōʻailona pololei loa i ka wā e palekana ai ka pipi holoʻokoʻa e ʻai.

ʻO ka ʻāpana mānoanoa o ka umauma:

ʻOiai ʻo ka ʻūhā ka hōʻailona mua, pono nō hoʻi e nānā i ka mahana o ka umauma. E hoʻokomo i ka ʻimi o ka ʻiʻo ʻiʻo ʻiʻo ʻelua a i ʻole kahi wela wela heluhelu koke ʻokoʻa i ka ʻaoʻao mānoanoa o ka umauma, e pale aku i ka iwi a me ka ʻēheu. Pono pū ka ʻiʻo o ka umauma i 165°F (74°C) no ka ʻai palekana.

ʻŌlelo ʻepekema:

Manaʻo kekahi mau meaʻai e hoʻopiha i ka lua o ka pipi. Eia naʻe, hiki i ka ʻai ʻana ke hoʻolohi i ke kaʻina kuke o ka ʻiʻo umauma. Inā koho ʻoe e hoʻopiha i kāu pipi, e noʻonoʻo e hoʻohana i kahi thermometer probe kaʻawale no ka BBQ e nānā pū ai i ka wela o ka meaʻai. Pono ka mea ʻai i ka wela o loko o 165°F (74°C) no ka palekana.

ʻenehana Thermometer: Ke koho ʻana i ka mea hana pono no ka hana.

Me ka holomua o ka ʻenehana kuke ʻana, aia nā ʻano thermometer ʻiʻo digital i loaʻa, kēlā me kēia me kona pono ponoʻī no ka kuke ʻana i ka pipi:

Nā Thermometers heluhelu koke:

ʻO kēia kāu mau lio hana maʻamau a hilinaʻi. Maikaʻi lākou a hoʻopau koke i ka hana. E hoʻomanaʻo wale, ʻo ka wehe ʻana i ka umu e pakele ai ka wela, no laila e wikiwiki me kāu nānā wela!

Nā Thermometer BBQ Wireless:

Hele mai kēia me kahi ʻimi mamao e paʻa mau ana i loko o ka pipi oiai e noho ana kahi mea hōʻike ma waho o ka umu. ʻAe kēia iā ʻoe e nānā mau i ka wela me ka wehe ʻole ʻana i ka puka, e mālama i ka wela nui a mālama i kāu kuke ʻana ma ke ala [4]. Hiki i kekahi mau hiʻohiʻona, e like me nā thermometer grill WiFi a me nā thermometer grill pili i ka app, hiki ke hoʻouna i nā mākaʻikaʻi i kāu kelepona ke paʻi ka turkey i kēlā mahana kilokilo. E kamaʻilio e pili ana i ka maʻalahi!

Nā Thermometer ʻIʻo Mākaʻikaʻi ʻelua:

Loaʻa i kēia mau multitaskers ʻelua probes, e ʻae iā ʻoe e makaʻala i ka ʻūhā a me ka wela o ka umauma i ka manawa like. ʻAʻohe manaʻo a i ʻole nā ​​ʻuʻu he nui me ka thermometer!

Ke koho ʻana i kāu Champion:ʻO ka thermometer maikaʻi loa iā ʻoe e pili ana i kāu ʻano kuke.

No ka hakakā ʻana i kekahi manawa, hiki i ka thermometer heluhelu heluhelu koke ke hana i ka hana. Akā inā makemake ʻoe i ka hāmeʻa a makemake paha ʻoe e ʻalo i ka wehe ʻana i ka puka umu, ʻo ka thermometer BBQ uea ʻole a i ʻole ka thermometer ʻiʻo ʻiʻo ʻelua ka mea hiki ke lilo i mau hoaaloha hou loa.

No laila, aia iā ʻoe! Me ka ʻike ʻepekema liʻiliʻi o ka mahana a me nā mea hana kūpono ma kou ʻaoʻao, ua maikaʻi ʻoe ma ke ala e lilo ai i haku turkey Thanksgiving. ʻĀnō e hele a lanakila i ka manu!

E ʻoluʻolu e kelepona mai iā mākou maEmail: anna@xalonn.com or Kelepona: +86 18092114467inā he nīnau kāu, a e kipa mai iā mākou i kēlā me kēia manawa.